POWDERED GREEN TEA | BIOLOGICAL
Matcha has 10 times the benefits of regular green tea per serving because the entire leaf is ingested. This gives you energy, alertness and is packed with antioxidants.
Organic ingredients: *Cane sugar, grade A green tea, natural vanilla and mint flavors, natural citric acid.
*Cane sugar: Low in cholesterol, sodium, blood sugar and contains no saturated fat.
Antioxidant: Very high
Theine: Average
Product from: China
Mixed and packaged in Canada
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Preparation:
1 teaspoon per cup (250ml - 8oz)
Temperature: 70-85 o C - 158-185 o F
Hot matcha:
Put the matcha in a bowl with half the water. Mix vigorously with a whisk to dissolve the powder. Make a soft preparation. Add the rest of the water or frothed milk to make a delicious hot latte. Whisk again.
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Cold matcha:
Put the whipped mixture in a shaker with ice to make it frozen! If using an iced latte, do not froth the milk.
Measure out your quantity of matcha according to the final quantity of liquid desired (including ice).
1 teaspoon for (250ml - 8oz)
2 teaspoons for (500ml - 16oz)
3 teaspoons for (750ml - 24oz)
You can add more milk than water if desired. And use your favorite milk!
